Job Description

Job Opportunity: Assistant Dietary Director

Capitol City Rehabilitation and Nursing in Washington, D.C., is seeking an experienced Assistant Dietary Director to support the dietary department.

Salary: Up to $55,000, depending on experience.

Responsibilities

The Assistant Dietary Manager:

1. Performs and often leads the roles of dietary aide, cook, and dishwasher.
2. Operates a variety of industrial kitchen equipment.
3. Leads small teams in food preparation, serving, and clean-up across different shifts.
4. Assumes management and supervision of dietary staff at a single site in the absence of the Dietary Director, following policies, procedures, and federal/state regulations.
5. Provides leadership and support to ensure food quality, inventory management, food safety, and customer service standards are met.

Certificates and Qualifications

• Current Food Safety Manager or Food Handler Certification (ServSafe or State certification) as required by State/County law.
• Or, Certified Dietary Manager (CDM) / Certified Food Protection Professional (CFPP) certification if mandated by State regulation for long-term care facilities.

Benefits

• 401(k) matching
• Medical, Dental, and Vision insurance
• Disability insurance
• SOFI Wellness program
• Flexible spending account
• Life insurance
• Paid time off
• Referral program
• Tuition reimbursement

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